A service concept is entered.
We are developing services specialized in food restrictions at Frembassy.
Frembassy is a start-up aiming to create a food culture accommodating dietary restrictions.
There are many Japanese people as well as foreign visitors who avoid certain foods due to healthy habits, own philosophy and religion.
However, compared to other countries, the awareness of dietary restrictions in Japan remains low and the industry support is far behind.
We aim to change the current situation and to create a food culture in Japan to have happy mealtime together regardless of dietary restrictions.
Born in 1987 in Osaka. A bachelor of International Studies of Kobe University.
Also studied at University of Georgia for a year.
Experienced working at corporate loan section of the Sumitomo Mitsui Banking Corporation and at East European and North African countries risk research section of the Japan Center for International Finance.
Then established Frembassy.
CTO : Noriaki Takamizawa
Vegewel Producer : Miyumi Chiba
Web Designer : Sakura
Vegewel Style Cheif Editor : Aya Okuda
Community Manager : Emika Iwata